Some history
A breakfast joint for the working track, since before color TV.
- 1962
The Track Kitchen opens on Pinewood Lane, beside the training oval, to feed the morning shift. Trainers and exercise riders come off the rail at six and want eggs by half past.
- 1983
Rita & James "Slim" Bellew take over as owner-chefs. They are still the ones in the kitchen. They are still the ones behind the counter when you walk in.
- Today
Same building, same screen door, same long communal table. Aiken has changed around it. The Kitchen has not.
" Trainers, jockeys, exercise riders, the whole horse country, plus locals and the occasional out-of-towner who heard the legend. Communal tables. Coffee on the urn. You sit where there is a stool. "
An exercise rider, on a Tuesday morning